The main ingredient is lizard fish which is obtained in the nearby sea,
and the fish meat is ground without starch, and is grilled after pasting
on a small bamboo stick. It is considered a low calorie healthy food.
qServing suggestionsr
Keep refrigerated; you can eat it as is after slicing to preferred size.
You can enjoy a typical Japanese flavor when used with wasabi (Japanese
horseradish) or soy sauce.
